I'm Planning My Outdoor Kitchen — What Appliances Should I Get?
So you're ready to create your dream outdoor kitchen — the kind of space where morning coffee tastes better, casual dinners turn into memorable evenings, and weekends are made for gathering with friends. But when it comes to appliances, where do you start?
At WWOO, we believe a great outdoor kitchen begins with thoughtful choices that match your lifestyle. Here’s our list of must-have appliances, ranked in order of importance to help you build a functional and fabulous space.
1. Start with the Heart: Kamado-Style Cooker or Gas Grill
No outdoor kitchen is complete without a reliable main cooking appliance — and this is where your personal cooking style comes in.
Kamado-Style Cooker: If you love slow-smoked meats, wood-fired flavor, and the ritual of grilling, a kamado (like the Big Green Egg) is a game changer. It's versatile — think low-and-slow brisket, sizzling steaks, even baked bread — and built to last. It’s our personal favorite and one we install often.
Gas Grill: Prefer quick weeknight meals or hosting impromptu BBQs? A built-in gas grill might be your best friend. With fast ignition, even heat, and easy cleanup, it’s a solid option for the everyday chef.
Tip: Choose one as your centerpiece — you can always expand from there.
2. Add a Sink: Underrated but Essential
A sink might not seem glamorous, but trust us — it’s a game changer. Having access to running water outside makes food prep, hand washing, and cleanup way more efficient. No more hauling dishes inside or balancing cutting boards on the side table.
At WWOO, we offer a custom stainless steel sink and even a cutting board that fits perfectly on top for added counter space. It’s those thoughtful details that take your outdoor kitchen from good to great.
3. Upgrade with a Pizza Oven: For the Weekend Warrior
Now we’re talking! A wood-fired pizza oven isn’t a necessity — it’s a lifestyle upgrade. Perfect for pizza nights, artisan flatbreads, roasted vegetables, or even desserts, a pizza oven becomes a centerpiece for entertaining and elevates your outdoor kitchen to something really special.
We’re big fans of Forno Piombo’s ovens (which we proudly carry), both for their craftsmanship and performance. If you have the space and love to entertain, this is your wow-factor.
Skip the Stuff That Just Takes Up Space
Not every appliance earns its keep. Some items sound fancy on paper but end up collecting dust (or grease). Here’s what we suggest leaving out — at least to start:
Trash Bin: Most people end up using a simple standalone bin or repurposing a custom crate. Built-in trash drawers can get gunky fast and don’t always justify the cost or space.
Ice Drawer: Unless you’re hosting massive parties every weekend, an ice drawer rarely sees enough action to be worth the install.
Warming Drawer: Sounds nice, but outdoor kitchens tend to be used in the moment. You’re not catering — you're cooking and serving hot off the grill.
Power Burner: These are big, bulky, and overkill for most home chefs. You’re not running a crawfish boil every weekend, and if you are — invite us!
Save your space (and budget) for the items that truly enhance your everyday experience.
Designing your outdoor kitchen should be as enjoyable as using it. Start with the essentials — your main cooker, a sink for convenience, and a pizza oven if it fits your vibe. Skip the clutter, keep it simple, and focus on what you’ll actually use.
Not sure what setup is right for you? Let’s chat. We’ve helped families and food lovers design WWOO kitchens that are both functional and beautiful, and we’d love to help you do the same.
